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| Definition Of: |
White Chocolate
White 'chocolate' doesn't contain a drop of chocolate. But it does have cocoa butter, from which it gets its faintly chocolaty flavor. The cocoa butter is blended with milk and sugar to form the creamy confection, which is used for both eating and cooking.
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Cooking Terms INDEX:
List of Terms: Terms beginning with "A", Page 1 |
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1 2 3 4 5 6 A: Page 1 of 6.
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