| DietDictionary.org Food for thought... |
|
|
|
|
Dictionaries by Category
Nutrition News
|
| Definition Of: |
Marinate
To let food stand in a mixture called a marinade (such as a liquid, dry rub, or a paste) before cooking. Some marinades are meant for lending flavor; whereas, those that include an acid (lemon, wine, vinegar, and yogurt) are meant for tenderizing. Of course, some marinades do both.
|
| |
Cooking Terms INDEX:
List of Terms: Terms beginning with "A", Page 1 |
|
1 2 3 4 5 6 A: Page 1 of 6.
|
|
|
|
|
| Copyright 2008, DietDictionary.org. All rights reserved. |
|
|
