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| Definition Of: | ||||||||||||
Intermezzo
an intermission in the dinner service just prior to the service of the main course. A sorbet is usually served to cleanse the palate. A short period of dancing may also be included.
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Cooking Terms INDEX:List of Terms: Terms beginning with "A", Page 1 |
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1 2 3 4 5 6 A: Page 1 of 6.
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