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Nutrition News
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| Definition Of: |
Halbtrocken
Literally means half dry in German. Used in reference to German wines with 9 to 18 grams of residual sugar per liter.
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Cooking Terms INDEX:
List of Terms: Terms beginning with "A", Page 1 |
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1 2 3 4 5 6 A: Page 1 of 6.
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