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Nicoise
Literally 'in the style of Nice (France)'. The term srefers to the region's cooking, characterized by the use of tomatoes, garlic, olive oil, and brown-black olives.
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Dictionary Of Cooking Terms INDEX:List of Terms: Terms beginning with "A", Page 1 |
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1 2 3 4 5 6 A: Page 1 of 6.
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