| DietDictionary.org Food for thought... |
|
|
|
|
Dictionaries by Category
Nutrition News
|
| Definition Of: |
Baking soda
A leavening agent, activated by interacting with something acid. Liquid ingredients like sour milk, sour cream, buttermilk, yogurt, molasses, and lemon juice help baking soda produce the gases which in turn make a batter rise. The batter should be baked as soon as possible after the liquid has interacted with the baking soda.
|
| |
Cooking Terms INDEX:
List of Terms: Terms beginning with "A", Page 1 |
|
1 2 3 4 5 6 A: Page 1 of 6.
|
|
|
|
|
| Copyright 2008, DietDictionary.org. All rights reserved. |
|
|
