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Asiago
An Italian cheese (known as poor man's Parmesan) mainly used for grating. It is reminiscent of cheddar. Although, it is traditionally made with sheep's milk, today it is often made with cow's milk.
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Cooking Terms INDEX:List of Terms: Terms beginning with "A", Page 1 |
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1 2 3 4 5 6 A: Page 1 of 6.
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